Bar Talk

June 9th, 2020

Starring: Coworker 1 & Coworker 2. Young (enough) professionals

Coworker 1 and Coworker 2 are at a salad bar.  We see them go down the line, side by side, facing out, designing their own culinary experiences with the little plastic tongs.  Coworker 1 reaches the end of the bar first, drizzling dressing over the top.  They give way to Coworker 2, who stands over the dressings, pondering:

COWORKER 2

What dressing did you get?

COWORKER 1

Ranch.  What about you?

COWORKER 2

I can’t decide.  What’s the difference between the Italian and the Creamy Italian?

COWORKER 1

Cream?

COWORKER 2

It’s gotta be more than that, right?

COWORKER 1

It looks like they just mixed Ranch with Italian.

COWORKER 2

No way.

COWORKER 1

Look at it.

COWORKER 2

Don’t undermine the integrity of the salad bar.  This is a good salad bar.

COWORKER 1

You love all salad bars.

COWORKER 2

I do.  They’re the freaking best.

COWORKER 1

I agree.  I just can’t do a salad bar every day.

COWORKER 2

Honestly, I can.  

COWORKER 1

Don’t you?

COWORKER 2

Like four out of five days.

COWORKER 1

Don’t you get tired of it?

COWORKER 2

Never.  And that’s the beauty of a salad bar!  It’s a different experience every time, so you can’t get tired of it.  Today I might want spring mix and mushrooms and mozzarella-stuffed olives and thousand island, and tomorrow I might want baby spinach and beets and shredded carrots and balsamic!

COWORKER 1

...but it’s still salad.

COWORKER 2

Exactly.  Like life.  

Everyone goes down the line building their own salad, but at the end of the day, no matter what it looks like, it’s still salad.

COWORKER 1

Sure…but not everyone gets full access to the salad bar.  Some people get access to the whole thing, some people may get access to like a few sections or dressings, and most people probably aren’t given access to the salad bar at all.  Or maybe they’re given like...one pea and told to f-off. 

COWORKER 2

No yeah, I know.

Like I know there’s inequity within the salad bar, I was just making a metaphor for the system.

COWORKER 1

Last week you said life was a water park.

COWORKER 2

Do you think life has to be stapled to one metaphor?

COWORKER 1

Not necessarily.

Well, maybe.

It doesn’t really matter, I’m just confused now.

COWORKER 2

Metaphors are supposed to make things less confusing.

COWORKER 1
Exactly.

...

They stare at each other, still hip-to-hip.  They could probably keep going, but don’t.

COWORKER 2

I’m picking Italian.

COWORKER 1

Nice choice.

COWORKER 2

Thanks.

Coworker 2 drizzles, a tad aggressively.  They both take their trays and move off.  

This will be the last lunch they have together.

END OF PLAY

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The People’s Sommelier

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The Retreaters (Part 3)